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Clasicul 0S — Făină profesională Tip 0-S W290 | 25kg

Brand: Artos Granos
SKU: AG-0S-25KG
249.00 RON Out of stock Buy at Merchant

A versatile 0S flour for daily use in various baking methods including pizza, bread, baguette, pasta, and focaccia. Produced in Italy.

  • The description claims this flour is suitable for direct methods and 4-24 hour fermentation.
Specifications
Gramaj
25kg
Variants (1)
  • 25kg — 249.00 RON — Out of stock

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