Finca Mierisch Super Natural - Nicaragua
This Nicaraguan coffee, grown at 1600 masl, is a Bourbon variety processed using a super natural method. It has flavors of orange soda and apple with a winey finish.
- The beans were processed using a controlled and extended fermentation process.
Specifications
- Size
- 200g, 500g, 1000g
Variants (3)
- 200g — 820.00 PHP — Out of stock
- 500g — 2000.00 PHP — Out of stock
- 1000g — 3600.00 PHP — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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