Jams, Jellies and Preserves - How to Make Them

Jams, Jellies and Preserves - How to Make Them

Brand: Speath Press
SKU: 9781445519029
48.28 USD Out of stock Buy at Merchant

A paperback book offering guidance on food preservation techniques including canning, making jellies and jams, pickling, and more.

  • The description claims this book is becoming increasingly rare and expensive.
Specifications
Format
Paperback
Variants (1)
  • Paperback — 48.28 USD — Out of stock

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