Maison Arosteguy Biscuits Aperitif Brebis et Piment
French apéritif biscuits made with sheep’s milk cheese and piment, offering a balanced combination of creaminess and subtle heat.
- The description claims the biscuits are perfect for apéritifs, charcuterie boards, or enjoyed with Champagne or dry white wine.
Variants (1)
- Default Title — 7.00 USD — In stock
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