Farina di ceci Macinata a Pietra
This chickpea flour is made by stone grinding dried selected chickpeas. It is gluten-free, plant-based, rich in vegetable proteins, and suitable for various kitchen uses.
- The description claims the flour is naturally gluten-free.
Specifications
- Taglia
- sacchetto da 0.5 kg
Variants (1)
- sacchetto da 0.5 kg — 2.55 EUR — In stock