Caramel Apple Java | Washed | green apple, nuts, vanilla
This variety of coffee, originally from Ethiopia and named after Java, features complex flavors. It is produced by Yesit Bonilla and Yoviris, who have improved their coffee through fermentation techniques.
- The description claims that fermentation techniques significantly improved the coffee's cupping score.
Variants (1)
- Default Title — 20.00 USD — In stock
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