Bok choy
Bok choy is a nutrient-dense leafy green used in stir-fries and soups. It has firm white stalks and sturdy green leaves. Grown in no-till fields.
- The description claims some holes from insects but not too many.
Variants (1)
- Default Title — 4.00 CAD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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