Sandwich Feuilleté Thon, Mayo
This product is a gluten-free tuna and mayo sandwich made with rice flour, buckwheat flour, cornstarch, guar gum, sugar, eggs, water, salt, Isigny half-salt butter, aged Comté cheese, homemade mayonnaise, Dijon mustard, and vegetables.
Variants (1)
- Default Title — 11.00 USD — Out of stock
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