CACCIATORINI
Cacciatorini are artisanal sausages made from pork meat, encased in natural casing. They are hand-tied, small-sized, and matured for about 21 days, developing a sweet and delicate flavor, typical of aged cured meats.
- The description claims that Cacciatorini are an example of tradition and quality.
Specifications
- Formato
- Confezione sottovuoto da 180g
Variants (1)
- Confezione sottovuoto da 180g — 4.30 EUR — In stock
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