BURGUER CHEDDAR DRY AGED

BURGUER CHEDDAR DRY AGED

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This product is a handcrafted hamburger made from Galician cattle, with a carefully balanced meat-to-fat ratio and dry-aged to enhance flavor.

  • The description claims the product uses exclusively Galician cattle and avoids mixing breeds.
  • The description claims the product has an optimal meat-to-fat ratio for enhanced flavor.
  • The description claims the product undergoes dry aging.

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