Milz - 65% Dark Chocolate Bar - Dominican Republic (Exp. 10/25)
Milz Chocolat produces chocolates from their own farm in the Dominican Republic, using single farm cacao, cocoa butter, and cane sugar. The chocolates should be stored in a dry, cool place up to 18°C (64°F) and tasted at room temperature.
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- Default Title — 8.00 USD — In stock
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