Halloumi Cheese
This Halloumi cheese is a semi-hard variety made from a mix of cow, sheep, and goat milk. It remains solid when cooked and can be used in various dishes like grilling, frying, or salads.
- The Original Cyprus Halloumi Cheese does not melt when cooked.
Variants (1)
- Default Title — 43.00 HKD — In stock
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