50 Day Dry-Aged Earl Stonham Pureblood Wagyu
Bespoke Edition 06.10 Incredible Stonham Wagyu, aged for 50 Days A first for us here at TJB - this Earl Stonham Wagyu beef looks the absolute dream! The beast in question has 10/10 marbling throughout and some super age on it at 50 days, it's a cracker! The beef is 100% pureblood British Wagyu — pasture-fed through summer on high-quality grazing, with crops grown on-site for winter feed Left to roam free on lush Suffolk pasture and then finished on home grown cereals, the cattle produce a wonderfully soft, tender and sweet meat - having eaten some myself prior to this edition, I can say it was out of this world good! The marbling alone on this body is without question, perfect! Aged for 50 days, we think this one will fly! * All Bespoke Page products must be booked in for delivery within 7 days of the edition being live. Products booked after this date may be sent frozen* Please feel free to enquire about this piece but be quick as this is sure to sell out.
Specifications
- Option
- Prime Rib - 1kg, Porterhouse - 1kg, Bone In Sirloin - 1kg, T-Bone - 750g, Topside - 1kg, Rump Steak - 2 x 500g, Chateaubriand Fillet - 1kg
Variants (7)
- Prime Rib - 1kg — 125.00 GBP — Out of stock
- Porterhouse - 1kg — 90.00 GBP — Out of stock
- Bone In Sirloin - 1kg — 80.00 GBP — Out of stock
- T-Bone - 750g — 60.00 GBP — Out of stock
- Topside - 1kg — 35.00 GBP — Out of stock
- Rump Steak - 2 x 500g — 45.00 GBP — Out of stock
- Chateaubriand Fillet - 1kg — 150.00 GBP — Out of stock
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