Swedish Steel Nashiji Damascus Gyuto with Oak handle

Swedish Steel Nashiji Damascus Gyuto with Oak Handle — A Limited Edition Masterpiece Experience the perfect marriage of tradition and innovation with this stunning limited edition gyuto. Forged from 33-layer Swedish Damascus steel with a stainless edge, this knife delivers exceptional performance with a blade so thin and sharp you'll notice the difference immediately. The textured nashiji finish naturally releases foods, while the elegant urushi-lacquered oak handle looks good in every kitchen. Lightweight yet durable, precision-engineered at 60 HRC hardness, and beautifully balanced for hours of effortless cutting. Available in both the classic 24cm gyuto and the versatile 21cm K-tip, this is modern craftsmanship at its finest. The Details: Blade 33 Layers Edge Swedish Stainless Layers 33 Layers Nickel + SUS410 equivalent HRC 60 Bevel Double Bevel Angle Ratio 50:50 Handle Octagonal Wa Handle - Urushi laquered Oak Limited quantities available — these won't last long. Elevate your kitchen with a knife that's as functional as it is beautiful.