Dripper V60 Ceramica

The Hario V60 is the perfect dripper for coffee professionals and enthusiasts worldwide. Its ease of use makes it a great starting point for those interested in specialty coffee, while its versatility allows you to adjust the extraction to your preferences, drawing out all the delicious flavors and aromas from the coffee beans. V60 Features - Conical shape: The V60’s distinctive cone shape allows the coffee grounds to form a deeper bed than the flat surface of a traditional trapezoidal dripper. This shape directs hot water toward the center, extending contact time with the coffee and ensuring proper extraction of flavor and aromatic compounds from the beans. - Spiral ribs: When the coffee becomes saturated, these raised ribs do not hinder expansion, creating an air gap between the paper filter and the dripper wall. The spiral ribs prevent the paper from sticking to the dripper, allowing air to flow and the coffee to expand properly, which promotes a smooth extraction. - Single large hole: The V60 features a large hole at the bottom, unlike the multiple smaller holes found in traditional trapezoidal drippers. This allows the tip of the paper filter to protrude through the opening, enabling hot water to extract flavor in a way that closely resembles a cloth filter, as the flow is not restricted by the dripper itself. The V60 was designed for accessibility, versatility, and—most importantly—brewing great coffee.