Chimac Sriracha Caramel Sauce 432g

Inspired by Korean fried chicken and crafted in Dublin, Chimac Sriracha Caramel Sauce blends rich caramel sweetness with fiery Sriracha chilli and fresh garlic to create a bold, sticky glaze packed with flavour. Perfect for glazing, dipping or drizzling, this versatile sauce delivers the ideal balance of sweetness and spice for both savoury dishes and creative desserts. Ingredients: Sugar, soy sauce [water, soybean, wheat, salt], water, sriracha (13.5%) [hot chilli sauce [chilli 40%, sugar, water, vinegar, garlic, salt, stabilizer: xanthan gum (E415)], lime juice, garlic. Allergens: Contains Wheat and Soybean. Produced in a site that also handles Mustard, Barley and Fish.