Manná Sardines in Portuguese Escabeche Sauce – 4.2 oz (120 g)

Bright, tangy, and distinctly Portuguese, Manná Sardines in Pickling Sauce feature tender wild-caught sardines in a traditional escabeche-style sauce. Vinegar, tomato, onion, and sunflower oil create a savory, lightly sweet flavor with a refreshing acidic finish. Prepared and canned by hand in Portugal, these sardines are ready to enjoy directly from the tin. Serve them with toasted bread or crackers, add them to salads and rice dishes, or pair them with boiled potatoes and roasted vegetables. They also make a flavorful addition to appetizer boards and Mediterranean-inspired meals. Manná was created in 1954 by Conserveira do Sul and is known for traditionally prepared Portuguese canned seafood. Naturally good and made without added dyes or artificial preservatives. ⚠️ WARNING: Risk of cancer and reproductive harm from exposure to cadmium. See www.P65Warnings.ca.gov/food.