Akkeshi Single Blended Japanese Whisky Geshi（夏至)

This is the 23rd edition of Akkeshi’s “Solar Term Series”. A summer night when a ray of hope illuminates the Mizunara oak forest. Smoked with Akkeshi peat and aged to perfection, this Hokkaido-grown malt whisky boasts a distinctive and rich aroma. Please enjoy this one-of-a-kind whisky, crafted by the unique terroir of Akkeshi. Tasting Notes: Aroma: Brown sugar and red clover honey, citrus blossoms, a hint of sea breeze, and the richness of milk chocolate Taste: The refreshing notes of orange, lemon, and lime, paired with the tartness and richness of high-cocoa chocolate Finish: The spiciness of white pepper and ginger, a cinnamon roll with marmalade, and a crisp, salty note