Ricotta Cheese - 250g (Chilled 0-4℃) (Best Before Date: 27/06/2026)

Ricotta cheese has a soft and creamy texture that adds richness to any dish. It has a subtle and delicate flavor that pairs well with both sweet and savory ingredients. Great source of protein. It's a lower-fat alternative to some other cheeses. Product Details Nutrition Information Ingredients: Allergens: Storage and Usage Information: Country of Origin: Italy Nutrition Information per 100 ml Energy: / calories Carbohydrates: / of which sugar: / Protein:/ Fat:/ of which saturated:/ Transfat: / Sodium:/ Salt: /