Kai Sekimagoroku Benifuji 240mm Gyuto
Boxed. Made in Japan. **Dry thoroughly after use. Left wet, stainless steel can dull quickly and develop pits in the edge. **To avoid chipping, keep away from bones, frozen foods or other hard foods and pits. Blade Material: MV Stainless Steel Handle Material: Pakka wood Hardness: 58-59 HRC Blade Length: Overall Length: Height at Heel: Thickness of Spine at Heel: Weight:
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- Default Title — 80.00 USD — In stock
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