Grumpy Gary's | Gar-Lick Dip, 220g

Grumpy Gary's Gar-Lick Dip Garlic butter, without the butter. This smooth and creamy vegan dip is bursting with rich, bold garlic flavour — so much so that you might want to keep a pack of mints handy. Or not, if you're a true garlic lover. Flavour Profile Intensely garlicky, creamy and smooth with a bright lemon and vinegar lift. Completely plant-based, endlessly versatile, and dangerously easy to eat straight from the jar. How to Use Grumpy Gary's Gar-Lick Dip • Slather over artisan bread or hot chips • Serve alongside souvlaki or prawns • Stir through roasted or mashed potato • Use as a sauce or marinade for steak Ingredients Canola Oil, Garlic (16%), Vinegar, Lemon Juice, Salt, Emulsifier (Xanthan Gum). Product Details • Size: 220g / 7.76 oz • Made in: Australia • Vegan Friendly | Dairy Free | Natural & Vegan | Award Winning WARNING: Highly addictive. Grumpy Gary's is a 100% Australian, family owned business crafting award-winning, natural, handcrafted sauces.