Sentan White2 Migaki Stainless Clad Chinese Cleaver 170mm

Chuka Bocho (Chinese veg cleaver): A favourite knife utilized heavily amongst Chinese chefs. They tend to be quite tall for julienne push/pull style chopping. They are really handy for smashing garlic into a paste. Try not to be intimidated by the size, they are a joy to use. Carbon Knife Care Knife Specs: Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products. Steel: White2 HRC: 61-62 Edge Length: 175mm Height at heel: 74.6mm Distal Taper Heel: 4.25mm Distal Taper Mid: 3.07mm Distal Taper Tip: 3.06mm Weight: 268g Handle: Traditional Chinese Cleaver handle Shape: Chinese Cleaver Finish: Migaki Cladding: Stainless Construction: San Mai Edge bevel: 50/50 Knife Line: Sentan Blacksmith: Maker: Hatsukokoro Sharpener: Place of Origin: