Tart Cherry Jabin

Inspired by the classic Sekanjabin, for this flavor we take Washington State tart cherries and combine them with unfiltered organic apple cider vinegar, a pinch of pink Himalayan salt, and only 5g of cane sugar. As the name suggests, this flavor is tart and tangy with a distinct tart cherry pop and the bright notes of apple from the cider vinegar. Plus, it's packed with electrolytes, so it’s perfect for keeping you hydrated, especially after exercise. Imagine a drink that’s not only delicious but also rooted in tradition and made with love.