Sindinga9 Homemade Rasam Powder – Authentic South Indian Taste - 100g Bring home the authentic taste of traditional South Indian rasam with Sindinga9 Homemade Rasam Powder. Crafted in small batches using a carefully balanced blend of pepper, cumin (jeera), dry red chillies, curry leaves, and asafoetida, our recipe delivers rich aroma, perfect spice, and delicious flavour in every bowl. Whether you’re preparing tomato rasam, pepper rasam, or everyday family rasam, this handcrafted blend helps you make restaurant-style rasam in minutes—without the guesswork. Unlike mass-produced rasam powders, Sindinga9 Rasam Powder is made with a traditional homemade recipe, giving you fresh flavour and authentic taste every time. Why You’ll Love It * Authentic homemade South Indian recipe * Made in small batches for freshness * Perfect balance of spice and aroma * No artificial colours * Easy to prepare in just a few minutes * Suitable for everyday cooking Ingredients Pepper, Cumin (Jeera), Dry Red Chillies, Curry Leaves, Asafoetida. How to Use Add the recommended quantity of Sindinga9 Rasam Powder while preparing rasam. Boil with tamarind water, tomatoes, and cooked dal (optional). Finish with a traditional tempering of mustard seeds, curry leaves, and ghee for an authentic homemade taste. Storage Store in a cool, dry place. Keep the pouch tightly sealed after every use to preserve freshness and aroma.