Live Edge Natural Acacia Chopping Board — Thick 5 cm Solid Wood Butcher Block | Available in Two Sizes
Live Edge Natural Acacia Chopping Board Shaped by nature, finished by hand Each of these boards retains the live edge of the acacia it was cut from, the natural, flowing contour formed as the tree grew. Because of this, every board is unique. Yours will have its own edge profile, its own knots, and its own contrast between rich dark heartwood and paler sapwood. These are the marks of genuine solid timber, and they are what make each board one of a kind. At a full 5 cm thick, this is a board with real substance. It stays firmly in place while you work, absorbs the impact of the knife, and offers the reassuring solidity of professional kitchen equipment. Choosing Your Width Large (50 cm) — the statement board Generous enough to carve a whole roast, prepare a spatchcocked chicken, or roll pastry without reaching the edge. The additional surface allows you to work in zones, prepared ingredients on one side, work in progress on the other, rather than clearing as you go. It also serves beautifully at the table, whether presenting a charcuterie selection, a cheese course, or simply warm bread among friends. Small (35 cm) — the everyday board Ideal for daily preparation. There is ample room for an onion, a bunch of herbs and a chicken breast without crowding, yet it remains light enough to lift comfortably in one hand and carry across the kitchen. It suits most standard worktops, leaving space to work on either side. If you cook regularly and want a board that earns its place on the counter, this is the one to choose. Live edge is a natural feature. Shape, colour and grain vary from board to board, so no two are ever alike.