SAINT HO
This product consists of a sugar pastry filled with almond cream, vanilla custard, soft caramel, and caramel custard. It should be stored refrigerated between 2 and 5°C and consumed within 48 hours.
Specifications
- Nombre de parts
- 4-6 parts, 6-8 parts
AI Readiness
Good foundation, but some important product data is still missing.
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