Prosciutto Crudo Addobbo Fumo 'Tivoli' - Fiorucci
This is a traditional Italian dry-cured ham seasoned with salt and spices, smoked, and aged for at least 14 months. It is suitable for various food presentations.
- The description claims a balanced flavor combining sweetness and a subtle smokiness.
Variants (1)
- Default Title — 20.80 GBP — Out of stock
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