Catherine Marshall, Sauvignon Blanc
This wine is made from 100% Sauvignon Blanc grapes from cool maritime sites in Elgin Valley and Hemel-en-Aarde Ridge, South Africa. It features aromas of melon, lychee, and citrus fruits, with a mineral finish.
- The description claims the wine is suitable for pairing with asparagus, scallops, grilled fish, prawns, sushi, and Thai dishes.
Variants (1)
- Default Title — 29.95 CAD — In stock
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