Chicken Empanadas (3 Pack)
Empanadas made with chicken, garlic, tomatoes, potatoes, and spices, wrapped in corn flour dough. Fry for 4–5 minutes in hot oil for a crispy texture.
- Fry for 4–5 minutes in hot oil at 220°F for the perfect golden bite.
Variants (1)
- Default Title — 14.99 USD — In stock
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