La Victoria - Colombia
This coffee is grown in the foothills of the Nevado del Huila volcano in Colombia, using Caturra, Typica, and Bourbon varieties. It is known for its milk chocolate flavor and citrus acidity.
- The description claims the coffee has a milk chocolate flavor and citrus acidity.
Specifications
- Size
- 250g, 1000g
- Grind
- Whole bean, Filter, Moka pot, French press
Variants (8)
- 250g / Whole bean — 1700.00 RSD — In stock
- 250g / Filter — 1700.00 RSD — In stock
- 250g / Moka pot — 1700.00 RSD — In stock
- 250g / French press — 1700.00 RSD — In stock
- 1000g / Whole bean — 6000.00 RSD — In stock
- 1000g / Filter — 6000.00 RSD — In stock
- 1000g / Moka pot — 6000.00 RSD — In stock
- 1000g / French press — 6000.00 RSD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
77%