ECUADOR | Altos de Marfil

ECUADOR | Altos de Marfil

SKU: RS-446-1-1
9.00 GBP In stock Buy at Merchant

This coffee is a blend of Caturra, Catuai, and Sarchimor varieties, grown at altitudes between 1200-1860m in the Puyango region. It is processed using the washed method and has notes of raspberry, blackberry, and brandy. The SCA score is 85.5.

Specifications
Grind
Ground for Aeropress, Ground for cafetière, Ground for espresso, Ground for filter, Ground for stovetop, Whole beans
Weight
1kg, 250g
Coffee Type
Single Origin

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Data sourced from www.roostcoffee.co.uk. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
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