Frühlingsblüten-Guglhupf (750g)
This product is a marbled spring flower sponge cake inspired by Vienna's Café Landtmann, known for its elegance and refinement. It is made with carefully selected ingredients and a traditional recipe passed down through generations.
- The description claims that the cake is a representation of Viennese pastry culture.
Variants (1)
- Default Title — 25.70 EUR — In stock
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