Bourbon Snickerdoodle Cookie

A snickerdoodle built for whiskey people. Crispy edges, soft center, cream of tartar tang, and a warm bourbon finish that hits right where a good pour does. Made with real bourbon and clean ingredients — almond flour, coconut sugar, maple syrup. Gluten-free without tasting like it. Baked by Cloudy Lane in Bethel, CT, exclusively for Double Neat. Once they're gone, no guarantees they come back.