Chocolate Berry Caramel Tart Workshop

Get 10% off all workshop bookings using the discount code JLEMON10% at check out, offer ends Sunday 14th June AEST 11:59pm The Chocolate Berry Caramel Tart Workshop is suitable for beginners :) Each student will also receive 6 perforated tart rings as a gift to recreate the tarts at home. Join us for a fun and creative 3 hr workshop where participants will learn how to make the elegant and indulgent dessert, the Classic Signature Chocolate Berry Caramel Tart the queen of all tarts. This luxurious dessert brings together layers of rich chocolate, fresh berries and silky caramel, creating a perfect balance of deep cocoa, fruity brightness and smooth sweetness. Throughout the workshop, students will learn how to create crisp chocolate tart shells from scratch, filled with a silky salted caramel, soft chocolate sponge soaked in raspberry liquid, chocolate raspberry rose ganache, topped with a raspberry gel encased in a dark chocolate mousse, finished with a chocolate mirror glaze and fresh berries. This Workshop is designed to teach a range of modern pastry techniques in a relaxed and beginner friendly environment. Participants will be guided step by step through each stage of the process, gaining confidence and practical skills that can easily be recreated at home. By the end of the class, participants will have their own beautifully finished chocolate berry caramel tarts packed and ready to take home and enjoy with family and friends. Attire Guidelines: To maintain a safe and hygienic environment, we kindly ask participants to adhere to specific attire guidelines. Closed. toes shoes and full covered clothing is required to ensure comfort and safety throughout the class. Aprons will be provided for all partcipants to protect their clothing, and we encourage attendees to tie back their hair to maintain a sanitary workplace. Additional information: Participants will receive detailed recipes with step by step guidances to continue practicing their dessert making environment suitable for all skill levels. A waiver form will be given at the start of the workshop that will require to be read and signed before commencing the class. Location: Located in the store, "Jess Lemon", at 10 Market St, Nunawading, 3131, Vic. We Can't wait to welcome you to the workshop for a fun and creative experience filled with delicious desserts and hands on learning. Age Restrictions: Participants must be 18+ years old to attend the class, however exceptions of participants aged 10+ may attend with the supervision of a guardian who also required a ticket entry for the class. Alternatively, there is a waiting area available for guardians who do not wish to participate in the workshop. Cancellations/ Rescheduling All cancellations or rescheduling requests must be made at least one week (7 days) prior to the workshop date. If a cancellation or rescheduling request is made less than one week (7days) before the workshop date, a $150 fee will be incurred. No Shows will result in the booking being forfeited, and no refunds will be provided. Exceptions may be made in the case of a valid and reasonable reason for not attending, subject to approval by our team.