LUIS PADILLA, La Isla Catiguá
This coffee is produced at 1,500 masl in Costa Rica using Catiguá cultivar and Yellow Honey preparation method, harvested from January to March 2025 and expected to arrive in October 2025.
Specifications
- Size
- 200g, 1kg
Variants (2)
- 200g — 20.00 USD — In stock
- 1kg — 81.00 USD — In stock
AI Readiness
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