Red Bean Sesame Ball

Description Ingredients More Info A crispy sesame-coated ball with a chewy interior and smooth red bean filling, balancing nutty aroma with gentle sweetness. (15PCS x 36g) Ingredients: Red Bean, Water, Glutinous Rice Flour, Sugar, Wheat Flour, Rice Flour, Sesame Seed (5%), RBD Palm Olein, Shortening, and Food Conditioner (INS464). Allergen Advice: Gluten (Wheat), Sesame. Storage: Keep frozen at -18°C. Do not refreeze after thawing. Cooking Instructions: Frying Heat oil to 170°C. Fry for 5–6 minutes or until golden brown. Oven Preheat oven to 190°C. Bake for 10–12 minutes or until golden brown. Air Fryer Preheat to 180°C. Air-fry 10–12 minutes until golden.