Karkidaka Kanji - Herbal Porridge Mix -400g

Quantity: 400g Ingredients: Matta Rice, Navara Rice, Green Gram, Black-eyed Peas, Horse Gram, Urad Dal, Finger Millet (Ragi), Fenugreek, Cumin Seeds, Garden Cress Seeds (Ashali), Dill Seeds, Sesame Seeds, Mukkutti (Biophytum sensitivum), Holy Basil (Tulsi), Indian Borage (Panikoorka), Karuka Grass, Keezhanelli (Phyllanthus niruri), Cherula (Aerva lanata), and Punarnava (Thazhuthama). Preparation Do not wash the porridge mix. It has been thoroughly cleaned and dried before packing. Pressure cook 1 cup of the mix with 5–6 cups of water for 5–6 whistles. Add fresh coconut milk and ghee (optional) for a richer taste. Serve hot. Note: For best results, enjoy this herbal porridge for a minimum of 7 consecutive days as part of a balanced diet.