BRASSERIE BREAD QUINOA & SOYA LOAF - 4 PACK - (2 DAYS NOTICE REQUIRED)

A nourishing sourdough full of soya beans, sunflower seeds, linseed, amaranth, poppy seeds and quinoa, the sacred grain of the Incas. 4 LOAFS Bread is baked fresh daily Available as whole or sliced Brasserie Bread products are made without preservatives and additives so it is important to know how to get the most out of your loaf! Brasserie bread is best consumed fresh within 2 days. If it is not possible to consume within 2 days you can freeze the whole loaf, or slice, freeze, and take out to toast as you go. Whole loaves can be refreshed in a 200°C oven for 6-8 minutes, bringing back to life it’s crunchy crust and chewy crumb texture.