Pumpkin Cinnamon Roll Donut

Our Pumpkin Cinnamon Roll Donut is a fall twist on a classic cinnamon roll. A soft pumpkin spice donut dipped in grass-fed butter, tossed in golden monk fruit and warm cinnamon, then drizzled with cream cheese glaze. Warm, buttery, cinnamon-y and just the right amount of pumpkin spice. sugar-free. gluten-free. grain-free. keto-friendly. 8g protein. ingredients: organic pumpkin, almond flour, organic pasture-raised eggs, monk fruit sweetener (erythritol, monk fruit extract), organic almond milk (raw organic almonds, reverse osmosis water), organic MCT oil, organic pumpkin spice, organic cinnamon, baking soda, vanilla extract, sea salt, cream of tartar cinnamon roll topping: grass-fed butter, cream cheese (milk, cheese cultures), monk fruit blend (erythritol, monk fruit extract), vanilla extract, organic cinnamon. contains: milk, egg, almond, coconut