Tsubokiri Gyokuro by Marukyu Koyamaen

Tsubokiri Gyokuro is an autumn-exclusive offering from the renowned Marukyu Koyamaen company. This special seasonal Uji tea is harvested in early spring and carefully stored in sealed clay jars until autumn. The result is a silky smooth, round, and sweet brew with a perfectly balanced, thick umami. Its exceptional aftertaste lingers pleasantly on the palate, with long lasting umami and sweetness. The tea presents a unique texture that's feels both densely packed and airy.