Timut ORGANIC pepper, whole
Timut pepper, also known as Sichuan pepper from Nepal, is an organic spice with a distinctive lemony and numbing flavor, used in Asian cuisine and for adding freshness to fish, desserts, and cocktails.
- The description claims that Timut pepper enriches both meat and vegetable dishes with its refreshing spiciness.
Specifications
- Title
- in the paper box, in the refill bag, in glass tube
Variants (3)
- in the paper box — 9.90 EUR — In stock
- in the refill bag — 8.90 EUR — Out of stock
- in glass tube — 6.90 EUR — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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