Salsiccie del Vastese - IFFLEY ROAD
Made by Luigi di Lello in Abruzzo with meat from the loin, shoulder and ham. It is seasoned with chilli and fennel to make a salami that is lean, slightly spicy and delicious. The level of heat depends on what the weather is like when he picks the chillis from his plot. Ingredients: pork, salt, chilli, spices
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- Default Title — 22.00 GBP — In stock
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