CHATEAU FRANC LE MAINE Saint-Emilion Grand Cru 2016

AOC Saint-Emilion Grand Cru Full-bodied Red Wine Grape Varieties Merlot, Cabernet Franc, Cabernet Sauvignon Vintage 2016 18 Months ageing in French oak Note The nose is expressive with layers of ripe red and black fruits such as blackberries, cherries, and plums combined with undertones of leather and tobacco. There is a subtle oak influence from the aging process. Rich and full-bodied on the palate with silky tannins. The wine is well-balanced with fresh acidity, which brightens the dark fruit flavours. This wine, designed for long aging of more than 15 years, is ideally enjoyed at a temperature of 16 to 18°C, revealing all its finesse and balance. Alcohol Level 14% Vol Food Pairing Grilled meat, Dry-aged Beef, Sausages, Red Sauces, Aged cheeses