Haitian Cooking Workshop - Saturday, June 13th

PLEASE NOTE YOU'RE SIGNING UP FOR SATURDAY, JUNE 13TH, WORKSHOP THANK YOU! Haitian Cooking Workshop Saturday June 13th Time: 6:00 PM – 7:30 PM Price: $95.00 per person Location: Black Futures Farm Headquarters Address: 1526 SE Elliott Avenue, Portland, OR 97214 Connect Through Culture & Flavor This in-person cooking class is designed for relatives, friends, parents, children, couples, and siblings to connect through food, culture, and shared time in the kitchen. Using Sassy Dindon, Creole Me Up’s signature spice blend, you’ll cook a comforting, flavorful meal together—guided step-by-step in a warm and welcoming space. What You’ll Experience Hands-on cooking: Learn the techniques behind authentic Haitian flavors. Expert Guidance: Master the art of seasoning, balance, and flavor. A Shared Meal: Enjoy the fruits of your labor in a sit-down setting. Keepsake Recipe Card: Take the instructions home to recreate the magic. Sample of Sassy Dindon: A complimentary sample of our signature spice blend for your pantry. No prior cooking experience is required. About Sassy Dindon Spice Blend Sassy Dindon is bold, comforting, and layered—designed to elevate everyday meals while honoring the flavors that bring families together. In this class, it becomes more than a spice; it becomes a story shared across generations. Event Details Time: 6:00 PM – 7:30 PM Duration: 90 minutes. Included: All fresh ingredients and professional tools are provided. Intimate Setting: Space is strictly limited to ensure a high-quality, personal experience. I look forward to cooking together. Chef Elsy