Beef & Bean Burrito

🔥 Heating Instructions For Best Results: Heat from a refrigerated state. Place burritos on a sheet pan with the seam side facing down. Convection Oven (300°F) Frozen: 19–21 minutes Refrigerated: 11–13 minutes Conventional Oven (300°F) Frozen: 24–28 minutes Refrigerated: 13–15 minutes Microwave Frozen: 50 seconds, rest 15 seconds, then 30 seconds more. Let rest 1 minute before eating. Refrigerated: 45 seconds, rest 15 seconds, then 15 seconds more. Let rest 1 minute before eating. Heat to an internal temperature of 160°F. Do not fry or overheat, as the filling may leak. 📋 Ingredients & Allergens Filling: Pinto Beans, Water, Cheddar Cheese, Spices, Garlic Powder, Salt, Corn Starch. Tortilla: Whole Wheat Flour, Enriched Wheat Flour, Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Wheat Gluten, Salt, Baking Powder. Allergens: Contains Milk, Wheat, Soy. 🚚 Shipping & Storage ✅ Ships frozen and packed cold to protect quality ✅ Store frozen until ready to heat and enjoy ✅ Ships Monday–Wednesday to avoid weekend transit delays