Raitha Dahiwada Masala
Mixed Masala Powder Turn simple yogurt into a refreshing treat with Raita & Dahiwada Masala INSTRUCTION FOR USAGE - Take 500 g fresh curd in a bowl and whisk until smooth. - Add 1-2 tbsp Adani Raita Masala as per taste and mix well. - Add finely chopped cucumber, onion or other vegetables as desired. - Chill before serving and garnish with fresh coriander. Serving Suggestion: Best served chilled with pulao, biryani, paratha or Indian meals.
Specifications
- Weight
- 50g, 100g
Variants (2)
- 50g — 33.00 INR — In stock
- 100g — 60.00 INR — In stock
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