Moong Dal (Dhuli)
Moong Dal Dhuli is a hulled green gram used for making dals, khichdi, and various Indian dishes. It is known for its high protein and dietary fiber content.
- The description claims health benefits.
Specifications
- Size
- 500 gm, 1 kg
Variants (2)
- 500 gm — 130.00 INR — In stock
- 1 kg — 240.00 INR — In stock
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