Peaches & Cream Muffins Kids Baking Kit

A hands-on learning project for grades 1–12 (ages 6–18) Simple ingredients, real chemistry. The Peaches & Cream Muffins Baking Kit brings together pre-measured ingredients, real kitchen tools, and expert guidance to help students bake a batch of light, tender peaches & cream muffins from scratch. Every step turns a simple, comforting bake into a hands-on lesson in real culinary science. Because a recipe is essentially a set of chemical formulas and engineering blueprints, this kit doubles as a full STEM project: Science chemical reactions in baking Technology use of kitchen tools and appliances Engineering building and designing edible 3D structures Math measuring ingredients and working with fractions What Students Learn Chemical leavening science how baking soda and baking powder release carbon dioxide gas, which gets trapped in the muffin batter and expands when heated, resulting in a light, airy, tender texture. An included insert explains this chemical reaction in more depth. What's Included Keepsake recipe card step-by-step instructions, illustrations, a featured ingredient with a description of its role in baking, and a professional baking tip QR code links to additional pro tips/techniques and a full video tutorial guiding students through every step Kitchen tools relevant to the specific bake Pre-measured, non-perishable ingredients Built for Every Skill Level The video tutorial helps younger or more novice bakers move through the recipe at their own pace, while older students can work independently and reference the video only as needed. No baking experience is required difficulty flexes across the age range, making it a practical fit for multi-age and multi-grade households.