The Honey Bundt Cake

The Honey Bundt Cake A traditional dairy free Honey cake for the Jewish Holidays, a la reemies. Perfect for the season #FlipTheBundt Reemie’s bundts are always flipped! Her signature style to enjoy a golden crispy crust. Ingredients Flour (Wheat), *Unrefined Golden Caster Sugar, Rapeseed Oil, unrefined dark brown sugar, organic eggs, pure honey, oranges, cinnamon, bicarbonate of soda, baking powder, salt Allergen advice: Allergens in bold. Made in a kitchen that also handles Gluten, Milk, Soya, Nuts and Peanuts.