EMERALD MIST

EMERALD MIST Oolong Tea Aroma Wild Orchid • Mountain Honey • Peach • Apricot • Silky Finish Grown in the mist-covered hills of Kangra, Emerald Mist is a refined Himalayan oolong crafted to capture the freshness of the mountains. Its naturally floral aroma, silky texture and delicate sweetness create an elegant tea for moments of quiet indulgence. Brewing Guide Water: 85–90°C Tea: 3 g per 200 ml Steeping: 3–4 minutes Re-infusions: Up to 3 times Best Enjoyed Morning Afternoon Tea Quiet evenings During reading or meetings Perfect With Butter Croissants Fruit Tart Vanilla Cake Soft Cheese Roasted Almonds